Simple Way to Prepare Perfect Apple Cinnamon Oatmeal Muffins

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Before you jump to Apple Cinnamon Oatmeal Muffins recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

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Maybe the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. Maybe the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a lot of electricity and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. Particularly if you make sure the dishwasher is full before starting a cycle. By cool drying or even air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.

The kitchen alone provides you with many small means by which energy and money can be saved. Efficient living is definitely something we can all do, without difficulty. It's concerning being functional, usually.

We hope you got benefit from reading it, now let's go back to apple cinnamon oatmeal muffins recipe. To make apple cinnamon oatmeal muffins you need 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Apple Cinnamon Oatmeal Muffins :

• Get 1 cup of oats.
• Take 1 cup of buttermilk.
• Take 1 cup of flour.
• Provide 1 tsp. of baking powder.
• You need 1/2 tsp. of baking soda.
• Prepare 1/2 tsp. of salt.
• Use 1 tsp. of cinnamon.
• Take 1/2 tsp. of nutmeg.
• Use 1 of egg.
• You need 1/2 cup of brown sugar.
• Provide 1/4 cup of oil.
• Prepare 1 tsp. of vanilla extract.
• Prepare 1 of medium apple, peeled, cored and diced.

Instructions to make Apple Cinnamon Oatmeal Muffins :

• Preheat oven to 400 degrees. In a small bowl combine oats and buttermilk. Allow oats to soak in buttermilk for 15 minutes.
• In a separate bowl, combine flour, baking powder, baking soda, salt, cinnamon and nutmeg.
• Once oats have sat for 15 minutes, add in the egg, brown sugar, vanilla extract and oil. Mix well to combine.
• Add the wet ingredients to the dry and combine well.
• Fold in the diced apples.
• Spoon equally in a greased muffin tin. Bake for 12 minutes.
• Allow to cool on cooling rack. These can be frozen for popping in the microwave when needed. Enjoy!

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